Breakfast · Punjab

Aloo Paratha

आलू पराठा
30 min · Serves 4 · 9 ingredients

Ingredients

  • Whole wheat flour2 cups
  • Potato4
  • Green chilli2
  • Corianderhandful
  • Ajwain1/2 tsp
  • Amchur1 tsp
  • Red chilli1 tsp
  • Ghee4 tbsp
  • Curd and pickleto serve
About this dishWhole wheat flatbread stuffed with spiced mashed potato, roasted on a tawa with ghee. Served with white butter and pickle.
1Knead a soft dough, rest 20 min
2Spice the mashed potato
3Stuff, seal, roll gently
4Roast with ghee till spotted
30 mintotal
4serves
4steps