Vegetarian · North India
Palak Paneer
पालक पनीर
35 min · Serves 4 · 9 ingredients
Ingredients
Spinach
500 g
Paneer
250 g
Onion
1
Tomato
1
Garlic
6 cloves
Green chilli
2
Cream
3 tbsp
Garam masala
1 tsp
Butter
2 tbsp
About this dish
Blanched spinach blended smooth, finished with cream and soft paneer cubes. Keep it bright green by shocking the leaves in ice water.
1
Blanch spinach, shock in ice water
2
Blend to a smooth puree
3
Cook onion tomato base in butter
4
Add puree, paneer, cream
35 min
total
4
serves
4
steps