South Indian · Karnataka

Masala Dosa

मसाला डोसा
30 min · Serves 4 · 9 ingredients

Ingredients

  • Dosa batter3 cups
  • Potato4
  • Onion1
  • Mustard seeds1 tsp
  • Curry leaves10
  • Turmeric1/2 tsp
  • Green chilli2
  • Ghee3 tbsp
  • Coconut chutneyto serve
About this dishPaper thin fermented rice crepe wrapped around turmeric potato. Crisp edges, soft middle, coconut chutney on the side.
1Temper mustard and curry leaves
2Fold in boiled mashed potato
3Spread batter thin on hot tawa
4Fill, fold, serve with chutney
30 mintotal
4serves
4steps